Local cuisine course♪ *Starts at 5pm* 1st session/2 hours
3850 yen(Tax included)
- 10items
- 1persons-
This course allows you to fully enjoy dishes made with fresh ingredients, such as our recommended horse sashimi, juicy Aizu chicken skewers, and crispy raw wood ear mushroom tempura! We also have rice dishes for the final course. Perfect for a variety of occasions, such as private drinking parties, various banquets, and business entertainment. *The photo is for illustrative purposes only.
Course menu
· Appetizer
·salad
・Horse meat sashimi (thigh)
・Kozuyu
・Pickled herring with Japanese pepper
・Squid and carrot
・Grilled Aizu chicken skewers
・Raw wood ear mushroom tempura
・Aizu specialty sauce cutlet
・Rice dish for the finale
※The photograph is an image.
- Reservation reception time
- 17:00
- Available days for reservation
- Saturdays, Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/04/14 update
